scrawls
still cheaper than therapy*


and if i was still accumulating, you know, stuff, then this would be the next cookbook i wanted. Because it has essays in it and not just silly recipies. (and: not that i could find any of the freaking ingredients. example: what the heck is a squab? isn't it like a chicken?) because, apparently, in egyptian, the word for bread is the same as the word for life and that makes me like egypt. Hey, we've got something in common, at least.

so. For when i get back.

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